La Dolce Vita Restaurant

Main Course

Pasta and Risotto

 

Spaghetti aglio e olio sun-dried tomatoes ***5.95

Spaghetti with sun-dried tomatoes in a olive oil and garlic sauce

 

Penne alla Matriciana ***7.95

Penne with bacon onion in a tomato chilli sauce

 

Spaghetti Carbonara ***8.90

Spaghetti with bacon, cream, egg and parmesan cheese

 

Pappardelle al Tartufo e Funghi ***8.95

Truffle and mix mushroom

 

Tortelloni Aspargus e Spinaci ***9.50

Tortellini pasta with asparagus and spinash

 

Tagliatelle con Salmone ***9.50

Long flat pasta with Smoked Salmon in elegant creamy sauce

 

Rigatoni al Forno ***9.95

Short pasta with Sicilian spicy sausages, aubergines and mozzarella baked in our wood burning pizza oven

 

Risotto alla Toni ***10.90

Chef’s special risotto

 

          Penne Filetto ***10.95

Penne with sliced fillet steak, tomato, basil and rosemary

 

 

Meat

 

Pollo alla brace ***10.95

Grilled chicken with olive oil, origano and garlig sauce

 

Involtino di Pollo ***12.95

Breast of Chicken Roulade filled with Sun Dried Tomato, served with Spinach and Potatoes finished with Sage and White Wine Sauce        

 

Scaloppa alla Parmigiana ***13.95

Veal escallops with Parma ham, mozzarella cheese, aubergine in white

wine sauce           

 

Filetto al Pepe ***18.95

Fillet steak in peppercorn red wine and cream sauce served with grilled mushrooms

 

Filetto Rossini ***18.95

Fillet on a crouton and topped with pate, served with asparagus and finished with Marsalla wine sauce

 

Anatra alle Prugne Secche ***16.95

Breast of duckling, marinated in sweet sherry, finished with a dry prune and sherry sauce

 

Agnello al Rosmarino ***17.95

 

Rack of lamb served with mint pea puree and spinash in a rosemary sauce


Fish

 

Salmone alla griglia ***10.95

Grilled salmon with salad

 

Salmon con Cozze ***12.95

Salmon with mussels on white wine sauce

 

Filetto di Branzino alla Griglia ***15.95

Fillet of grilled sea bass served with braised fennel, pesto mash

 

 

 

 

All the above main course comes with a selection of vegetables;
ask your waiter what the selection will be.


Bread, Salads & Side Orders

 

Mixed, green or Tomato & onion Salads ***3.50

Garlic Bread or Cheese Garlic Bread ***3.50

A selection of home made Desserts are also available***4.95

 

 

VAT is included @ 15%


The Chef Tony wishes you a good appetite   

Ask any Italian, "food is the spice of life"...

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*All dishes are accompanied with vegetables as per each dish description.

However, should you require additional vegetables, there will be a supplementary charge of £2.95

All our dishes are cooked to order from fresh therefore time is essential.

Some of the dishes (well done meat dishes, whole fish, some of the pasta dishes etc) will take up to 25 – 30 minutes cooking time.

If time is your concern please let us know and we will be happy to recommend dishes that are quicker to prepare and cook.

Due to the freshness of our fish, your choice may not always be available.

Download our A la Carte Menu...

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The Croft, Canterbury Road, Kennington, Ashford, Kent TN25 4DU
Tel: +44 (0)1233 622 140 | Fax: +44 (0)1233 635271 | Email:

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